Le di Vin gocce: a revolution in coated almonds

Le di Vin gocce's characteristic wine heart is made with real wine, not a "flavor of". This wine cream is then covered with dark chocolate and sugar-coated.


Choosing Papa: our sugar-coated almonds at Teresanna Pugliese’s wedding

Our sugar coated almonds were offered to guests of Teresanna Pugliese's wedding.


Discover the crafts production of Papa´s Confetti collection

The confettata event comes back in fashion in wedding celebrations. Nowadays isn´t enough giving the party favour to the guests but is necessary surprising them with a colored and scenographic buffet of confetti.


Macarons at wedding

The confettata event comes back in fashion in wedding celebrations. Nowadays isn´t enough giving the party favour to the guests but is necessary surprising them with a colored and scenographic buffet of confetti.


Some advice for a perfect confettata, a delicious spring buffet.

There´s no doubt that spring is one of the best season to marry because nature is itself romantic. So, how you can make a wedding even more dreamy? Here are our advice for a perfect confettata of Spring.


Tastes and colors of confetatta buffets with Papa´s Confetti

La confettata è tornata di moda nei matrimoni; ora non basta regalare le bomboniere agli ospiti, bisogna anche stupirli con un buffet di confetti colorato e scenografico.


La storia dei macarons

Il macaron, antico dolce medievale che ha origine a Venezia, deriva il suo nome dall’italiano dialettale “maccarone”, che in veneziano significava “impasto”.


Thr history of confetti: from the ancient romans to our days

I confetti hanno una storia antichissima: erano già diffusi tra gli antichi Romani, che li usavano per celebrare i loro eventi, come le nascite e i matrimoni.